Saturday, January 9, 2010

Kenny Mitchell Hamburgers

Yes, sounds like an interesting name for hamburgers, but it's a guy from Newton that both Chris and I got to know very well while we were dating.  He was a regular at the golf course and shared this recipe with us.  To our amazement, we fell in love and make these hamburgers every time we want to make hamburgers from scratch.    A big thanks to Kenny for sharing this great recipe!

1 lb of thawed hamburger meat
1/2 c milk
1/4 c bread crumbs
1/2 pack dry onion soup mix  (sometimes I dump the whole thing in... I love onion flavor...)

Mix together, make into patties, and grill. 

I think we were told to place it in the refrigerator for a short while before making into patties but we usually don't have time for that part.  :)   

I hope I get the chance to say to you, "I told you so."  They really are amazing.

1 comment:

Ashley and Evan said...

This is such a fantastic idea! We may not have kids but with our long commute in this city we are always looking for quick meals to put on the table quickly. Plus it's so much cheaper than eating out. I'm sending you a recipe and will find some more to send.